Banana Split Brownie Pizza

Get all the goodies of a banana split ice cream dessert with the bonus of fudgy brownies.

box (1 lb 6.25 oz) Betty Crocker™ Supreme original brownie mix

Water, vegetable oil and eggs called for on brownie mix box

quart (4 cups) favorite flavor ice cream, slightly softened

cup sliced fresh strawberries

medium bananas, sliced (1 1/2 cups)

1/2

cup chopped fresh pineapple

1/2

cup chopped pecans

1/4

cup Hershey's® hot fudge topping

Whipped cream, if desired

1

Heat oven to 350°F (325°F for dark or nonstick pan). Grease 12x3/4-inch pizza pan with shortening or cooking spray. Make brownie batter as directed on box. Spread in pan.
2

Bake 25 to 28 minutes or until toothpick inserted 2 inches from center comes out almost clean. Cool completely, about 1 hour.
3

Spread slightly softened ice cream evenly over brownies. Freeze at least 1 hour until ice cream is firm. Just before serving, top with strawberries and bananas; sprinkle with pineapple and pecans. Drizzle with topping. Serve with whipped cream.

Source: Betty