Party Ice Cream Cake

Use your favorite flavor of frozen yogurt, ice cream or sherbet to “frost” this festive rainbow chip cake.

box Betty Crocker™ Super Moist™ party rainbow chip cake mix

Water, vegetable oil and eggs called for on cake mix box

quart frozen yogurt (any flavor), slightly softened

Candy decorations, fresh fruit or whipped cream, as desired

1

Heat oven to 350°F (325°F for dark or nonstick pan). Make, bake and cool cake as directed on box for 13x9-inch pan.
2

Spread frozen yogurt over top of cake. Immediately cover and freeze at least 4 hours until firm.
3

Just before serving, top each serving as desired. Cover and freeze any remaining cake.

Source: Betty